HACCP

Hazard Analysis and Critical Control Points, the international food safety system. It requires us to identify every point in production where contamination could occur, control it, monitor it, and document that monitoring for every batch.

HACCP is the standard most Australian retailers require of food suppliers. Applying it across our whole facility means cosmetic production runs under food-grade discipline, not just cosmetic minimums.

What this means for you: documented contamination control at every stage, and a facility that meets the bar retailers apply to food.

Food manufacturing

We are certified to manufacture food products, which brings requirements around premises, equipment, water quality, pest control, personnel hygiene and traceability that most cosmetic-only manufacturers never have to meet.

What this means for you: if your product is ingestible or borderline, such as an oil, a honey-based product, a powder or a supplement-adjacent item, we can make it without you finding a second manufacturer. If it is purely topical, it is made in a facility held to a higher standard than the product requires.

Cosmetic Good Manufacturing Practice

GMP for cosmetics, covering premises, equipment, raw material control, production, quality control, record keeping and handling of out-of-spec product.

Cosmetic GMP is what retailers, insurers and export markets ask for, and it is what gives you batch traceability from raw material lot to finished unit.

What this means for you: a documented, auditable manufacturing process behind every batch, and the evidence you need when a stockist or regulator asks how your product was made.